Chicken Tomato Curry — Easy & Authentic

Chicken Tomato Curry is a simple yet flavorful dish that combines tender chicken pieces with juicy tomatoes. It's perfect for a quick weeknight dinner.

🥗 Nutrition (per serving)

🥦 Ingredients

Main ingredients

• 500g chicken, cubed
• 2 tbsp oil
• 2 medium onions, finely chopped
• 3 cloves garlic, minced
• 1-inch ginger, grated
• 2 medium tomatoes, chopped
• 1 tsp cumin seeds
• 1 tsp turmeric powder
• 1 tsp red chili powder
• 1 tsp garam masala
• Salt to taste
• Fresh coriander leaves for garnish

👨‍🍳 Instructions

1. 1Step 1: Heat oil in a pan and add cumin seeds. Once they splutter, add chopped onions and sauté until golden brown.
2. 2Step 2: Add minced garlic and grated ginger, sauté for another minute until fragrant.
3. 3Step 3: Stir in chopped tomatoes and cook until they soften and the oil separates.
4. 4Step 4: Add turmeric powder, red chili powder, and salt. Mix well.
5. 5Step 5: Add cubed chicken and cook until browned on all sides.
6. 6Step 6: Pour in a little water, cover, and let it simmer for 15 minutes until the chicken is cooked through.
7. 7Step 7: Sprinkle garam masala and stir. Garnish with fresh coriander leaves before serving.

💡 Chef's Tips

• Use fresh tomatoes for better flavor.
• Adjust spice levels according to preference.
• Serve with rice or naan for a complete meal.

❓ Frequently Asked Questions

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